Antipasti |
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|---|---|---|
| Mixed Italian olives | £4.5 | |
| Trullo sourdough and Fiorano olive oil | £4.5 | |
| Bruschetta of ricotta and marinated, mixed beetroot | £13 | |
| Italian rocket, smashed peas and pecorino | £11.5 | |
| Burrata with grilled, marinated Italian peaches and basil | £14 | |
| Aberdeen Angus beef carpaccio with fresh horseradish | £15 | |
| Chargrilled sweetcorn with anchovy and chilli butter | £10 |
Primi |
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|---|---|
| Chilled almond soup with honeymoon melon | £11.5 |
| Fettucine with fennel sausage ragu | £14 |
| Tagliarini with Dorset crab, chilli and lemon | £15 |
| Pici cacio e pepe | £12 |
Oven |
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|---|---|
| 42 day aged Belted Galloway T-bone (for 2-3 people) | £80 |
| Cornish mackerel with panzanella | £24.5 |
| Dorset lamb rump with slow-cooked bobby beans, anchovy and San Marzano tomatoes | £29 |
| Baked aubergine, mozzarella di bufala, slow-cooked tomato sauce, pangrattato, rocket and pine nuts | £20 |
| Shetland hake with marinated rainbow chard and pangrattato | £29 |
| Porchetta with borlotti beans, shaved fennel, celery and datterini tomatoes | £26 |
Sides |
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| Leaves | £6.5 |
| Cornish mid potatoes | £6.5 |
Dessert |
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| Affogato | £6.5 | |
| Chocolate and raspberry tart | £9 | |
| Cherry and almond tart | £9 | |
| Zabaglione with berries | £9 |
Cheese |
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|---|---|---|
| Gorgonzola dolce and London honey with Carta di musica crackers | £13 |
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Our menus change twice daily. This means they could look a little different by the time you reach us.
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An optional £1 donation to Unicef's Cook for Ukraine will be added to your bill
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Trullo will be closed on Sunday nights and Monday lunches from the week of 8th August
Apart from the week commencing the 15th when we will be closed on Tuesday lunch instead of the Monday.
We apologise for any inconvenience
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