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Menu

  • Lunch
  • Dinner
  • Wine List
  • Private Hire Summer Set Menu

Monday 15th August

Sourdough and Fiorano olive oil £4.5
Mixed Italian olives £4.5
Chargrilled sweetcorn with anchovy and chilli butter £10
Italian rocket, smashed peas and pecorino £11.5
Burrata with grilled, marinated Italian peaches and basil £14
Aberdeen Angus beef fillet carpaccio with fresh horseradish £15
Bruschetta of ricotta and marinated, mixed beetroot £13

 

Primi

 
Chilled almond soup with honeymoon melon £11.5
Pici cacio e pepe £12
Fettuccine with fennel sausage ragu £14
Tagliarini with Dorset crab, chilli and lemon £15

 

 

Oven and Grill

 
42 day aged Belted Galloway T-bone (for 2-3 people) £80
Shetland hake with marinated rainbow chard and bottarga £29  
Cornish mackerel with panzanella £24.5
Dorset lamb rump with slow-cooked bobby beans, anchovy and San Marzano tomatoes £29
Baked aubergine, mozzarella di bufala, slow-cooked tomato sauce, pangrattato, rocket and pine nuts £20

 

Sides 

   
Leaves   £6.5
Cornish mid potatoes   £6.5
Italian peppers   £6.5

 

 

Dessert 

   
Chocolate and raspberry tart   £9
Cherry and almond tart   £9
Affogato   £6.5
Zabaglione with berries   £9

 

 

Cheese

   
Gorgonzola dolce and London honey with Carta di musica crackers   £13
     
Our menus change twice daily. This means they could look a little different by the time you reach us.     

 

An optional £1 donation to Unicef's Cook for Ukraine will be added to your bill 

   

Opening Hours

  • Lunch 
  • Tuesday - Saturday
  • 12:30 to 15:00
  • Sunday
  • 12.30 to 16:15

 

  • Dinner
  • Monday - Saturday
  • 18:00 to 22:30

 

Contact Us

  • 300 - 302
  • St Paul's Road,
  • London,
  • N1 2LH
  • 020 7226 2733
  • [email protected]

Closures

 

Trullo will be closed on Sunday nights and Monday lunches from the week of 8th August

Apart from the week commencing the 15th when we will be closed on Tuesday lunch instead of the Monday.

We apologise for any inconvenience

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